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Broad Bean Maccu or Soup

by | Gluten Free, Recipes

Maccu is like a mash.  It goes well with fish or chicken. This recipe can be made as a soup and is just as delicious the next day – serves 4-6. 4 cups broad beans Extra virgin olive oil 1 onion or leek chopped 1 clove garlic chopped 1 fennel chopped water or...

Spiced Pumpkin & Lentil Soup

by | Recipes

I love this soup on a cold day, with fresh crusty bread or toasted sourdough… warms my heart and soul.  It’s ok to use left over roasted pumpkin and any lentils will do, red will give the soup a lovely colour. 2 tbsp olive oil 500g pumpkin, coarsely...