Come along to a fun hands on class. Meet other people who love good food and enjoy making your own little jars of goodness to take home and share with family and friends. March 2016 $100.00 each person GROUP BOOKINGS – 4 people or more $80.00 each These...
If you have lots of zucchini at this time of the year, here is a pickling recipe to keep them crispy and tasty. Cut the zucchini in half then half again and then slice thinly and place in a colander. Sprinkle generously with salt. This will draw out the moisture of...
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