by Ag | At The Hearth
Summer in the garden! Our oregano has been thriving up the back near the Australian native trees. The word is derived from Greek, meaning mountain joy. I love how each stem flowers in its own time and as a few of them flower, we pick them and hang them to dry. Usually...
by Ag | Recipes
Caponata has been described as a stew by popular chefs. It can be so! We love it served hot with pasta or at room temperature with fresh bread and bits of salami and cheese. It’s a great side vegetable served with fish or chicken. Generally caponata starts off...
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